In Kodiak I bought Alaska King Crab for $6/pound. Yes, I'm bragging. Half the cost was given to the Kodiak Boosters Club, so I was donating locally too! My co-worker and I took two each and placed them--alive--in heavy duty trash bags, then packed in a box. Checked them as luggage that day and by night I unveiled--the still alive--catch to Andy.
He worked quickly (before his Friday night shift) to kill, clean and cook our dinner fit for a king. What's on your plate?


